Our chef and his kitchen brigade bring you the pure taste of fresh organic seasonal produce from our own estate or from the region. For example, meat from the Veluwezoom National Park. And locally grown organic fruit and vegetables.
Would like you to dine in a more intimate setting, for example with special business relations, or for a casual family dinner, this is also possible at Landgoed Rhederoord. With its many different rooms, our manor house is ideally suited for both large groups and private dining occasions.
But a high-class country estate barbecue is also within the realms of possibility. With the finest vegetables, meat and fish, skilfully prepared and cooked by our chefs on a charcoal fire and complemented by delicious salads and traditionally baked bread. So if you want a great way to eat outside on a beautiful evening, with a group of people? Then you know where to go!
Enjoying the best of our kitchen at Landgoed Rhederoord does not mean that your party has to remain formally seated at the table all evening. For groups we can also organise a walking dinner. Or to speak in estate terms a ‘dîner à la fourchette’. This is how we create an atmosphere of ease and informality.
Our team is open to your wishes to make your culinary experience a great success.
“In our kitchens we work with (organic) seasonal products. As a chef this gives an extra "boost" to your creativity, I enjoy this and you can taste this in our dishes. Recipes and preparations from the past such as pickling and smoking finish off your dishes and ensure an almost no-waste kitchen, and that is the future! ”Gerhard van den Broek Chef